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Where can I find rennet tablets for cheese making?

Author

Emma Horne

Published Mar 31, 2026

Where can I find rennet tablets for cheese making?

Rennet tablets are white, powdery tablets that are wrapped in foil, boxed and sold for use in cheese making and other recipes. They are usually found near the pudding section in the grocery store or available online.

How does rennet affect the flavor of cheese?

Certain properties of plant rennet can also impact the flavor of the end result cheese. Whether this impact is positive or negative depends on your personal cheese flavor preferences. Rennet is available in powder, tablet or liquid form. They all work equally well to coagulate the milk.

Which is better rennet tablets or liquid rennet?

The advantages of using rennet tablets, as opposed to liquid rennet, are that they are easy to divide and measure, widely available and last for several years on the shelf. Use the freshest milk available when using rennet tablets to make cheese, and carefully follow the recipe’s directions (see Resources).

What can you do with Junket rennet tablets?

Maybe Junket will have a “come back” too. Rennet tablets also coagulate milk for cheese making and are used in a variety of desserts. They are easy to keep on hand for holiday desserts. Heat the milk to lukewarm 99 F in a double boiler.

How are rennet tablets used to make cheese?

Rennet tablets are used to coagulate milk using enzymes. In other words, they turn milk in liquid form into curd for cheesemaking. How to make cheese with rennet? Each tablet is scored into 4 segments for ease of use.

Where can I buy rennet in a store?

If you don’t have a health food store near you, or if you can’t find one that carries it, you can also order your rennet online . The most common rennet brand is Junket. It’s the one you are likely to find in stores. Check these online health stores. Do All Cheeses Need Rennet?

How long does it take to make rennet cheese?

The desired portion of rennet is dissolved in 1/4 cup of cool, non-chlorinated water for 15 to 20 minutes. Add to the milk. Stir for 30 seconds gently and then let the milk sit undisturbed for 20 – 60 minutes (according to your cheese recipe) until the milk sets. NEVER keep part of rennet solution for later use.

What do you call a box of rennet tablets?

You might call these vegetable rennet tablets, vegan rennet, vegetarian rennet tablets or Junket tablets. We call them Fromase 50 tablets. These come in sheets of 10 pills or a box of 100 Tablets. What are rennet tablets? Rennet tablets are used to coagulate milk using enzymes.